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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $18.00
Work Schedule
Standard Hours
Benefits
Employee meal discounts
medical benefits
Culture bonuses
Referral bonuses
Job Description
Hat Creek Burger Company is a beloved fast-food restaurant chain that was founded in Austin, Texas, in 2008. Starting as a humble food truck, it quickly became a staple in the local culinary scene due to its commitment to quality and authentic flavors. Known for its all-natural beef, freshly baked buns, and a dedication to exceptional service, Hat Creek Burger Company has expanded its footprint while maintaining its original promise of delivering delicious burgers paired with an inviting and friendly atmosphere. This company prides itself on its family-centered culture and a strong sense of community, making it not just a... Show More
Job Requirements
- High school diploma or equivalent
- Two years in the restaurant industry or one year of management in the restaurant or similar industry
- Must be eligible to work in the U.S.
Job Qualifications
- High school diploma or equivalent
- Two years in the restaurant industry or one year of management in the restaurant or similar industry
- Must be eligible to work in the U.S.
Job Duties
- Maintain top-notch fast-food quality standards
- Master the art of fast-food restaurant operation with finesse
- Infuse an atmosphere of friendliness and exceptional fast-food customer service
- Own the excitement of opening and closing the fast-food restaurant, including fast-food cash handling
- Collaborate on key fast-food personnel decisions with the management team
- Take charge, running fast-food shifts and leading the development of our incredible fast-food team
- Uphold and champion Hat Creek's vibrant fast-food restaurant culture as a leader
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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