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Job Overview
Employment Type
Full-time
Hourly
Compensation
Salary
Range $44,850.00 - $68,500.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career advancement opportunities
performance bonuses
Job Description
Flynn Group, established by founder Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the subsequent two decades, the company pursued steady growth by building new locations and acquiring other franchise operators, evolving to become the largest Applebee's franchisee in the world. With an extensive footprint spanning over 460 Applebee's restaurants across 24 states, Flynn Group's significant presence is a testament to its commitment to excellence and growth in the restaurant industry.
Flynn Applebee's represents one of the seven premier brands under the Flynn Group umbrella, which holds the distinction of bein... Show More
Flynn Applebee's represents one of the seven premier brands under the Flynn Group umbrella, which holds the distinction of bein... Show More
Job Requirements
- High school diploma or equivalent
- minimum 2 to 3 years restaurant management experience
- availability to work flexible hours including weekends
- ability to stand and move actively for up to 10 hours
- ability to lift up to 50 pounds safely
- effective communication skills in reading and writing
- dexterity to use small tools and equipment
- willingness to work in various restaurant positions
- commitment to following company policies and health regulations
Job Qualifications
- At least 2 to 3 years restaurant management experience
- knowledge of company policies and procedures
- strong leadership and communication skills
- problem-solving and conflict resolution abilities
- experience in employee training and development
- familiarity with inventory and cost control
- ability to maintain high sanitation and safety standards
- customer service excellence
- willingness to work various shifts including weekends
- certifications in Serve Safe Food and Alcohol are a plus
Job Duties
- Ensure timely, friendly service according to company guidelines
- cultivate a culture in accordance with Flynn Applebee's core values
- respond immediately and correct all verbal guest complaints
- prioritize guest contact with required table visits
- maintain departmental inventory levels
- ensure product preparation and presentation meet company standards
- effectively schedule employees to meet sales demands
- maintain safety and security programs
- promote restaurant organization, cleanliness, and sanitation
- perform routine maintenance and report needed repairs
- promote quality recruitment and referrals of potential team members
- assist in training new managers
- maintain trained staff through orientation and training sessions
- participate in employee development and performance evaluations
- assess employee efficiency and provide regular feedback
- monitor employee performance and document disciplinary actions
- assure compliance with company policies
- control costs in assigned department
- comply with local, state, and federal laws
- conduct bi-weekly/weekly food and liquor inventories as requested
- prepare and submit accurate daily paperwork
- ensure sanitation standards meet or exceed health department standards
- provide a role model for managers and employees
- develop self on store-related technology
- work in all restaurant positions as needed
- use Management Development Program for leadership growth
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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