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Assistant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.50 - $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive compensation
401k
Health savings account
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement

Job Description

McAlister's Deli is a beloved fast-casual restaurant chain in the United States renowned for its delicious deli sandwiches, salads, and friendly atmosphere. Established in 1989, McAlister's Deli has grown into a popular dining destination known for its commitment to quality food and exceptional customer service. The company values its employees and believes that its strength lies in the people who make up the team. Their workplace culture promotes innovation, inclusion, and fun, creating an environment where associates can thrive both professionally and personally.

As part of their growth and continued success, McAlister's Deli is currently seeking an Assistant Ma... Show More

Job Requirements

  • Minimum of 1 year's experience in the casual restaurant industry
  • High school diploma or GED preferred
  • Servsafe License preferred or able to obtain and maintain per state mandates
  • Strong knowledge of team leadership and developing goals
  • Availability to work evenings, holidays, and weekends
  • Maintain well-groomed appearance and uniform standards
  • Ability to remain calm in a fast-paced environment
  • Exceptional written and verbal communication skills
  • Ability to withstand physical demands of the restaurant environment
  • Positive and friendly attitude towards all guests

Job Qualifications

  • Minimum of 1 year's experience in the casual restaurant industry
  • High School Diploma or GED preferred
  • Servsafe License preferred or able to obtain and maintain per state mandates
  • Strong knowledge of team leadership and goal development
  • Exceptional written and verbal communication skills
  • Ability to maintain a well-groomed appearance and follow uniform standards
  • Positive and friendly attitude towards guests

Job Duties

  • Partner with the Restaurant Manager to run a profitable and well-operated restaurant
  • Help control costs and build sales
  • Maximize profits while ensuring great customer service
  • Lead and develop the restaurant team to achieve strong performance
  • Maintain a professional and welcoming restaurant environment
  • Set goals and action plans for team and personal growth
  • Handle fast-paced work environments with organization and attention to detail

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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