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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $25.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Job Description
Jack in the Box, Inc. is a renowned American fast-food restaurant chain known for its diverse menu, which includes burgers, tacos, and breakfast items. Established in 1951, the company has grown to become a staple in the quick-service restaurant industry, operating numerous franchise and company-owned locations across the United States. Jack in the Box prides itself on delivering exceptional customer service, maintaining high standards of food safety and quality, and fostering a positive work environment for its employees. The brand aims to create memorable dining experiences through consistent operational excellence and innovation. As an organization, Jack in the Box emphasizes... Show More
Job Requirements
- High school diploma, G.E.D. or equivalent required
- For internal promote, minimum of 1 plus years experience as shift leader or 1 year as assistant manager in customer service environment
- For external recruit, minimum of 3 years experience as assistant manager with P&L responsibility
- Must be 100 percent certified in all workstations
- Must be at least 18 years old
- Must complete assistant manager training classes
- Must be ServSafe certified
- Ability to speak, read, and write effectively in English
- Excellent interpersonal skills
- Ability to perform and understand basic math concepts
- Proven analytical skills
- Good organizational and planning skills
- Self-starter who takes initiative and willingly accepts responsibility
- Working knowledge of personal computers and related software applications
- Must possess valid driver's license, insurance, and use personal vehicle to make bank deposits and travel
- Ability to stand and walk 85 to 95 percent of shift
- Ability to lift and carry 10 to 65 lbs
- Ability to move freely throughout the restaurant
- Ability to operate restaurant equipment and drive a motor vehicle
- Ability to operate a computer keyboard
Job Qualifications
- High school diploma, G.E.D. or equivalent required
- Associate's or bachelor's degree preferred
- Minimum of 1 plus years experience as a shift leader or 1 year experience as an assistant manager in a customer service environment for internal promote
- Minimum of 3 years experience as an assistant manager with some P&L responsibility for external recruit
- Must be 100 percent certified in all workstations
- Must be at least 18 years old
- Must complete assistant manager training classes
- Must be ServSafe certified
- Ability to speak, read, and write effectively in English
- Excellent interpersonal skills
- Ability to perform and understand basic math concepts
- Proven analytical skills
- Good organization and planning skills
- Self-starter who takes initiative and accepts responsibility
- Working knowledge of personal computers and related software applications
- Valid driver's license, insurance, and use of personal vehicle required
- Demonstrates integrity and ethical behavior
Job Duties
- Recruit, select, train, develop, and evaluate restaurant employees
- Monitor staffing levels to ensure sufficient development and talent
- Ensure systems for training employees on workstations are fully implemented
- Identify and develop internal candidates for management and team leader positions
- Manage daily activities to achieve excellence in restaurant operational performance
- Ensure guests receive exceptional experience and consistently deliver excellent guest service and food quality
- Monitor adherence to all systems, procedures, and food safety requirements
- Maintain visibility and interaction with guests and respond to guest concerns promptly
- Analyze restaurant operational and financial performance
- Develop and execute action plans to increase sales and profitability
- Monitor costs and adherence to budget and restaurant goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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