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Job Overview

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Employment Type

Full-time
moneybag

Compensation

Hourly
Range $14.75 - $21.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
competitive compensation
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection
pre-tax flexible spending account
401K with company match
Paid Time Off
Paid holidays
Bereavement leave
leave share program
theme park discounts
Gym membership discounts
Career development training
scholarships
Associate referral bonus
Life insurance
accidental death and dismemberment insurance

Job Description

Panda Express is a well-established leader in the American Chinese restaurant industry, known for delivering exceptional Asian dining experiences to customers across the nation and the globe. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept with nearly 2,800 locations worldwide. At its core, Panda Express is committed to fostering a community-oriented culture that values family and personal development. The company places strong emphasis on the professional and personal growth of its associates, providing a supportive environment with comprehensive leadership training and mentorship programs. This commitment demonstrates Panda Express's investment... Show More

Job Requirements

  • High school diploma
  • Flexibility to work within a 50-mile radius
  • Ability to work weekends and flexible hours
  • Serve Safe certification
  • Capability to lift up to 50 lbs
  • Ability to stand for extended periods
  • Strong verbal communication skills
  • Ability to adapt to changing priorities
  • Must be able to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Experience in retail or food service management preferred
  • Serve Safe certification
  • Strong leadership and communication skills
  • Ability to work flexible hours including weekends
  • Proven ability to manage teams effectively
  • Customer service oriented

Job Duties

  • Assist in managing day-to-day operations
  • Hire, train, and manage associates
  • Ensure exceptional guest experience
  • Achieve financial goals
  • Enforce food safety standards
  • Support store leadership training
  • Maintain operational excellence

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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