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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.50 - $24.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Employee Discounts
Paid training
Career advancement opportunities
friendly work environment
Employee meal benefits
Job Description
Cicis Pizza is a well-established restaurant chain with over 270 locations spread across 22 states in the United States. Known for its all-you-can-eat pizza buffet, Cicis Pizza has built a strong reputation for providing delicious, quality products in a family-friendly environment. As a growing company, Cicis Pizza continues to expand its footprint by focusing on customer satisfaction, operational excellence, and delivering a fun dining experience for guests of all ages.
Joining Cicis Pizza means becoming part of a dynamic team dedicated to upholding the highest standards of food quality and customer service. The company is currently seeking talented Shi... Show More
Joining Cicis Pizza means becoming part of a dynamic team dedicated to upholding the highest standards of food quality and customer service. The company is currently seeking talented Shi... Show More
Job Requirements
- Must be 18 years of age or older
- Must have reliable transportation
- Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
- Ability to successfully perform the job duties of all positions in the restaurant
- Ability to lead a team during a shift with no supervision
Job Qualifications
- Prior experience in a restaurant leadership role
- Strong customer service skills
- Ability to lead and motivate a team
- Excellent communication skills
- Knowledge of restaurant operations and safety standards
- Ability to handle cash and manage inventory
- High school diploma or equivalent
Job Duties
- Demonstrate exemplary operations skills in all aspects of the restaurant including making quality products for our guests and ensuring each product meets Cicis standards and reflects the guest's order
- Professionally and promptly respond to all guest concerns or issues
- Solicit guest feedback, share feedback with team, and use feedback to improve operations and build brand loyalty
- Communicate, train and promote quality standards to team members by utilizing all available tools including the Cicis Operations Manual and Team Member Handbook
- Supervise a restaurant team, maintain adequate shift staffing levels according to projected sales, properly train team members to exceed guest expectations, ensure compliance with uniform and appearance standards, and coach for improved performance
- Contribute to sales goals by providing prompt and friendly guest service
- building sales through team member product training and sales execution
- Contribute to overall profit goals by effectively utilizing the POS and other systems
- Execute cash management duties
- Assist in the management of inventory levels using the company's systems and guidelines to minimize waste and loss
- Manage company's assets by ensuring the restaurant is clean, safe and organized
- complies with safety and security standards at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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