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Jimmy John's logo

Assistant Manager

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $17.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Bonus incentive
Paid Time Off
Paid training
competitive hourly wage

Job Description

Jimmy Fresh is a renowned fast-casual restaurant chain known for its commitment to fresh, high-quality ingredients and exceptional customer service. Established in 1983, Jimmy Fresh has built a strong reputation for its all-natural, hand-sliced meats and fresh veggies that are meticulously prepared in-house daily. The restaurant prides itself on offering freshly baked bread made on-site, alongside house-made tuna salad and classic condiments like Hellmann's mayonnaise, creating an authentic and flavorful dining experience for customers. With a focus on quality and freshness, Jimmy Fresh continues to uphold its tradition of making every sandwich with love and care. The establishment operates in... Show More

Job Requirements

  • must be at least 18 years of age
  • capable of operating food preparation machinery
  • ability to adhere to all food safety and security guidelines
  • able to operate cash register and handle cash transactions
  • physically able to stand, bend, reach, and scoop throughout shift
  • able to work in walk-in refrigerator and freezer environments
  • knowledge of basic microsoft software functions

Job Qualifications

  • high school diploma or equivalent
  • previous experience in retail or food service management preferred
  • ability to lead and motivate a team
  • strong communication and interpersonal skills
  • familiarity with food preparation and safety standards
  • proficiency in basic microsoft software functions
  • ability to handle cash responsibly
  • physically capable of lifting 30-40 lbs regularly

Job Duties

  • oversee store operations alongside the general manager
  • ensure employees perform duties properly and efficiently
  • maintain high standards of customer product and service
  • create and maintain a positive work environment culture
  • ensure adherence to food safety and security guidelines
  • operate food preparation machinery such as ovens, slicers, and food processors
  • handle cash transactions and operate cash register
  • participate in and lead store cleanliness initiatives
  • enforce quality store operations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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