Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Bonus incentive
Paid Time Off
Paid training
competitive hourly wage
Job Description
Jimmy Fresh is a renowned fast-casual restaurant chain known for its commitment to fresh, high-quality ingredients and exceptional customer service. Established in 1983, Jimmy Fresh has built a strong reputation for its all-natural, hand-sliced meats and fresh veggies that are meticulously prepared in-house daily. The restaurant prides itself on offering freshly baked bread made on-site, alongside house-made tuna salad and classic condiments like Hellmann's mayonnaise, creating an authentic and flavorful dining experience for customers. With a focus on quality and freshness, Jimmy Fresh continues to uphold its tradition of making every sandwich with love and care. The establishment operates in... Show More
Job Requirements
- must be at least 18 years of age
- capable of operating food preparation machinery
- ability to adhere to all food safety and security guidelines
- able to operate cash register and handle cash transactions
- physically able to stand, bend, reach, and scoop throughout shift
- able to work in walk-in refrigerator and freezer environments
- knowledge of basic microsoft software functions
Job Qualifications
- high school diploma or equivalent
- previous experience in retail or food service management preferred
- ability to lead and motivate a team
- strong communication and interpersonal skills
- familiarity with food preparation and safety standards
- proficiency in basic microsoft software functions
- ability to handle cash responsibly
- physically capable of lifting 30-40 lbs regularly
Job Duties
- oversee store operations alongside the general manager
- ensure employees perform duties properly and efficiently
- maintain high standards of customer product and service
- create and maintain a positive work environment culture
- ensure adherence to food safety and security guidelines
- operate food preparation machinery such as ovens, slicers, and food processors
- handle cash transactions and operate cash register
- participate in and lead store cleanliness initiatives
- enforce quality store operations
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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