Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $21.00
Work Schedule
Flexible
Benefits
training program
competitive salary
Medical insurance
Dental Insurance
Life insurance
401(k) Plan
Employee Discounts
short term disability
long term disability
better quality of life
Job Description
Underground Chuck's is an exciting new casual dining restaurant brand soon to open its doors and quickly become the neighborhood's best-kept secret. As part of the Restaurant Growth Services family, Underground Chuck's is committed to providing genuine hospitality, quality bar fare, and a relaxed, kicked-back vibe that appeals to a wide range of guests. The brand values passion, creativity, and dedication in delivering an unforgettable dining experience. Established as a full service restaurant chain, Underground Chuck's strives to cultivate an environment where team members are more like friends and family than merely co-workers, fostering a close-knit workplace culture. The restaurant... Show More
Job Requirements
- High school diploma or equivalent
- Minimum two years of relevant restaurant bar management experience
- Full-service bar experience
- Proven track record of leadership and team building
- Knowledge of operational procedures and shift management
- Experience training hourly team members
- Ability to work in a fast-paced, customer-focused environment
Job Qualifications
- Minimum two years of restaurant bar management experience
- Experience in a full-service bar environment
- Proven ability to build and lead a winning team
- Knowledge of restaurant operational procedures and shift management
- Experience managing and training hourly staff
- Strong customer service skills
- Effective communication skills
Job Duties
- Manage restaurant operations and drive sales and profitability
- Ensure excellent guest satisfaction by delivering superior service and maintaining standards
- Provide direction, training, and coaching to team members
- Uphold Underground Chuck's policies, procedures, and mission
- Coordinate front-of-house and service teams including other assistant managers
- Maintain knowledge of operational procedures and shift positions
- Supervise and develop hourly team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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