Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $28.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
performance bonuses
Job Description
Del Taco is a renowned fast-food restaurant chain specializing in Mexican-inspired cuisine, well-known for its commitment to quality, customer satisfaction, and efficient service. With a strong presence across various regions, Del Taco has built its reputation by delivering fresh, flavorful menu items and a welcoming restaurant atmosphere. The company consistently focuses on operational excellence, employee development, and community engagement to maintain its brand value and continue growing in a competitive market.
This job vacancy is for a leadership role within Del Taco, either working alongside the General Manager or acting as the lead manager, tasked with upholding the D... Show More
This job vacancy is for a leadership role within Del Taco, either working alongside the General Manager or acting as the lead manager, tasked with upholding the D... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in restaurant or food service environment
- Demonstrated leadership abilities
- Ability to work flexible hours including weekends and holidays
- Strong organizational and multitasking skills
- Basic math and computer skills
- Ability to pass background and drug screening
- Legal authorization to work in the country
Job Qualifications
- Proven experience in restaurant management or similar role
- Strong leadership and people management skills
- Knowledge of retail and food service operations
- Ability to recruit hire and develop team members
- Excellent communication and interpersonal skills
- Understanding of sales and marketing principles
- Ability to manage budgets and control costs
- Experience with compliance and labor law regulations
- Proficiency in scheduling and inventory management
- Commitment to customer service excellence
- Ability to work in a fast-paced environment and handle multiple tasks
Job Duties
- Recruiting hiring and retaining restaurant employees
- Ensuring team certification according to training process
- Fostering continuous learning environment
- Creating service oriented culture
- Promoting teamwork and fun environment
- Evaluating performance and recommending salary adjustments
- Managing disciplinary actions including suspension and termination
- Developing and growing team members
- Executing Del Taco standards consistently
- Maintaining facility cleanliness and customer areas
- Ensuring equipment meets operational and safety standards
- Delivering quality products to standards
- Adhering to cleaning schedules
- Ensuring proper employee uniforms
- Maintaining consistent service experience
- Managing point of purchase and signage placement
- Assisting in setting and communicating sales goals
- Aligning staffing with sales projections
- Increasing customer count and check average
- Supporting local store marketing efforts
- Monitoring local events and competition
- Executing speed and service standards
- Implementing marketing promotions flawlessly
- Managing staffing levels according to sales
- Complying with labor laws
- Managing inventory to reduce waste and theft
- Enforcing cash handling and performing audits
- Upholding safety and health standards
- Controlling repair maintenance and vendor costs
- Achieving controllable cost targets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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