Assistant Kitchen Manager (Sous Chef)

Skokie, IL, USA|

Job Overview

Compensation

Type:

Hourly

Rate:

Range $19.25 - $28.00

Benefits

Health Insurance

Disability insurance

retirement savings plan

Quarterly bonus

Paid Time Off

Cell phone

Job Description

Legacy Hospitality is a renowned, entrepreneurial-focused restaurant group dedicated to creating exceptional dining experiences. Known for its upscale casual dining establishments, Legacy Hospitality prides itself on delivering high-quality food and service that delights guests with every visit. The company embraces innovation and growth while fostering a dynamic, team-oriented culture driven by respect and excellence. With a commitment to supporting its employees' professional development, Legacy Hospitality offers opportunities for career advancement in a thriving restaurant industry environment.

We are actively seeking a Motivated Assistant Kitchen Manager (AKM) to join our upcoming new location. This role is designed for a dynam... Show More

Job Requirements

Demonstrated track record of success in a leadership role in the hospitality industry
passionate about food, service, dining, and the restaurant industry
ability to thrive in a fast-paced, dynamic environment
strong analytical and prioritization skills

Job Qualifications

Proven leadership experience in the hospitality industry
passion for food, service, and the restaurant business
strong communication and interpersonal skills
ability to work in a fast-paced, dynamic environment
basic financial management knowledge
experience in team development and coaching
familiarity with kitchen operations and safety standards

Job Duties

Lead, inspire, and develop a diverse team focused on delivering exceptional guest experience
collaborate with the management team to improve day-to-day operations
assist the Executive Kitchen Manager in managing financial aspects of the operation
cultivate relationships with employees to develop trust and maximize teamwork
maintain high-quality food standards and kitchen safety
prioritize tasks effectively in a fast-paced environment
contribute to hiring and training new kitchen staff

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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