Job Overview
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Our company operates within the Business Services industry and is dedicated to delivering exceptional service through the seamless operation of our kitchen facilities. We pride ourselves on maintaining high standards of food quality and safety. Joining our culinary team means becoming part of a dynamic environment where food preparation excellence and adherence to health regulations are paramount. We are committed to fostering a supportive workplace where team members can grow and develop their skills, contributing to both individual and company success. Our establishment values leadership, efficiency, and a passion for culinary arts, ensuring that every meal served meets the highest... Show More
Job Requirements
- Minimum of two years experience in a similar role
- Strong knowledge of food preparation and health and safety regulations
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- High school diploma or equivalent
Job Qualifications
- Minimum of two years experience in a similar role
- Strong knowledge of food preparation and health and safety regulations
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- High school diploma or equivalent
- Culinary degree or certification preferred
- Experience in menu planning and recipe development preferred
- Experience with inventory management software preferred
- Bilingual in English and Spanish preferred
Job Duties
- Assist the kitchen manager in overseeing the daily operations of the kitchen
- Ensure that all food is prepared to the highest standards and that all health and safety regulations are adhered to
- Manage inventory, ordering supplies, and maintaining equipment
- Train and supervise kitchen staff
- Assist in menu planning and recipe development
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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