Uncle Giuseppe's Marketplace logo

Assistant Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

Dental Insurance
Health Insurance
401(k)
Vision Insurance

Job Description

Uncle Giuseppe's Marketplace is a renowned gourmet store located in Melville, specializing in authentic Italian cuisine and high-quality food products. Our store has built a reputation for providing an exceptional shopping and dining experience by blending fresh ingredients with expert culinary techniques. We cater to a diverse clientele who appreciate the finer aspects of Italian gastronomy, alongside excellent customer service and a pleasant shopping environment. As a staple in the North Babylon community, our marketplace also offers catering services, special events, and a welcoming atmosphere for food lovers and families alike.

We are currently seeking a Full-Time Assistant Kitch... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
  • Strong knowledge of food safety, storage, handling, and preparation standards
  • Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
  • Proven ability to supervise, mentor, and train kitchen staff
  • Excellent communication and leadership skills
  • High motivation and ability to think quickly in a fast-paced environment
  • Must be able to speak, read, and understand English

Job Qualifications

  • High school diploma or equivalent
  • Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
  • Strong knowledge of food safety, storage, handling, and preparation standards
  • Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
  • Proven ability to supervise, mentor, and train kitchen staff
  • Excellent communication and leadership skills
  • High motivation and ability to think quickly in a fast-paced environment
  • Must be able to speak, read, and understand English

Job Duties

  • Supervise kitchen staff and oversee day-to-day operations, ensuring recipes, portion sizes, and preparation standards are consistently followed
  • Prepare gourmet dishes from scratch, particularly focusing on Italian cuisine, in collaboration with the kitchen team
  • Assist the Kitchen Manager with hiring, training, scheduling, and other administrative duties
  • Order kitchen materials and ingredients based on store menu needs
  • Maintain a clean, safe, and organized kitchen environment while ensuring compliance with all food safety policies
  • Monitor inventory levels and conduct daily and weekly inventories
  • Collaborate with department managers to develop menu items, pricing, and portion sizes for meals, events, and catering orders
  • Train employees on the safe operation of kitchen equipment, proper handling of ingredients, and adherence to safety standards
  • Perform other duties as assigned to support the kitchen and store operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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