Thunderdome Restaurant Group logo

ASSISTANT KITCHEN MANAGER

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Paid Time Off
401k plan
Professional growth opportunities

Job Description

Thunderdome Restaurant Group is a dynamic and expanding restaurant company that oversees nine unique and diverse dining concepts including Bakersfield, The Eagle, Krueger's Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird, and Currito. Known for its commitment to excellence and continuous growth, Thunderdome Restaurant Group prioritizes core values such as making memorable experiences, adding value, being transparent, persevering, and celebrating with enthusiasm. This company fosters a culture of loyalty and curiosity, encouraging each team member to grow professionally while upholding the highest standards in hospitality and food service.

The role of Assistant Kitchen Manager is an inte... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in kitchen operations or food service
  • Ability to lift and move up to 50 pounds
  • Manual dexterity
  • Good auditory and visual skills
  • Ability to follow written and oral instructions and procedures
  • Willingness to work flexible hours

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen management or supervisory role preferred
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety regulations and kitchen sanitation practices
  • Proficiency in following recipes and quality control
  • Commitment to the company’s core values of excellence and transparency

Job Duties

  • Assisting with leading the back of the house team
  • Hiring, training, scheduling and developing all back of the house team members and holding them accountable to our highest standards
  • Execution of taste plate to ensure the highest quality of food product at all times
  • Ensure recipes are updated and adhered to the brand standard
  • Monitor and ensure proper compliance of safety, sanitation and health standards
  • Implementation and management of all Thunderdome Restaurant Groups standards and expectations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.