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Life Time

Assistant Kitchen Manager

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Benefits

a fully subsidized membership
discounts on Life Time products and services
401(k) retirement savings plan with company discretionary match (21 years of age and older)
training and professional development
paid sick leave where required by law
Medical insurance
Dental Insurance
Vision Insurance
prescription drug coverage
Short term disability insurance
long term disability insurance
Life insurance
pre-tax flexible spending and dependent care plans
parental leave and adoption assistance
Paid Time Off

Job Description

Life Time is a premier health and wellness company dedicated to providing exceptional hospitality and fitness experiences to its members. With a commitment to fostering a welcoming and inclusive environment, Life Time operates upscale fitness centers, including cafes that offer high-quality food and beverage options for members and guests. As a well-established brand in the wellness industry, Life Time focuses on promoting healthy lifestyles through comprehensive services, innovative programming, and outstanding customer care. Life Time's cafes serve as a vital part of this mission by delivering nourishing and convenient dining options that complement the active lives of our guests.

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Job Requirements

  • Strong passion for hospitality, guest engagement, and team leadership
  • ability to lead by example and coach others in a fast-paced cafe environment
  • experience working with POS systems, food handling, and inventory processes
  • ability to lift up to 20 lbs repeatedly and perform physical tasks throughout shifts
  • strong communication and organizational skills

Job Qualifications

  • High school graduate or equivalent
  • 1-2 years of leadership experience in a fast-casual or cafe setting
  • ServSafe Manager certification or equivalent
  • ServSafe Alcohol Safety or equivalent (if applicable)
  • CPR/AED certification
  • college degree in business, culinary arts, hospitality, or related field
  • knowledge of food costing, scheduling, and basic profit and loss analysis
  • experience leading team culture and driving sales through service
  • ability to develop and implement service recovery or upselling strategies
  • passion for creating a desirable, guest-centric cafe environment

Job Duties

  • Leads day-to-day cafe operations with a focus on hospitality, service standards, and shift execution
  • coaches, trains, and motivates team members to deliver exceptional guest experiences and meet performance expectations
  • partners with the Cafe Leader to manage labor, food costs, inventory, and overall financial performance
  • supports hiring, onboarding, and ongoing development of team members to create a strong, service-focused cafe culture
  • ensures all food safety, cleanliness, and Life Time brand standards are upheld on every shift

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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