Carrabba's Italian Grill

Assistant Kitchen Manager

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.25 - $22.25
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401k

Job Description

Carrabba's Italian Grill is a well-renowned restaurant brand under the Bloomin' Brands umbrella, known for its warm and welcoming atmosphere combined with exceptional Italian cuisine that blends old-world tradition with a new-world feel. Established as a pillar of the American dining scene, Carrabba's Italian Grill prides itself on delivering memorable dining experiences rooted in authentic flavors and outstanding hospitality. This bustling, customer-focused environment places high importance on team dynamics, growth opportunities, and fostering a culture where team members can thrive both personally and professionally. Employees at Carrabba's benefit from a supportive workplace culture that values fun, teamwork, and the opportunity... Show More

Job Requirements

  • Certified trainer in any back-of-house functions
  • Passing grade in assessment testing
  • Must be willing and able to work a flexible schedule
  • Legal authorization to work in the United States
  • Minimum 21 years of age

Job Qualifications

  • Certified trainer in any back-of-house functions
  • Passing grade in assessment testing
  • Previous experience in restaurant industry
  • Previously held positions of leadership
  • Trained and proficient in all areas of back-of-house functions

Job Duties

  • Maintain high employment standards consistent with Bloomin' Brands policies
  • Assist in set ups for the opening crew in the kitchen
  • Check schedule for in-coming team members
  • Adhere to and coach on security procedures
  • Evaluate the close from night before
  • Review daily inventory
  • Prepare to receive orders
  • Track shelf-life adherence
  • Check temps on freezer, dish machine and refrigeration units before prepping
  • Learn flavor profiles and specifications of menu items
  • Follow recipe cards with no compromise
  • Review daily sanitation checklists and conduct checks
  • Conduct daily health inspections
  • Adhere to sanitation, temperature and food safety standards
  • Work the flow and timeliness of tickets to ensure exceptional cook times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.