Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Carrabba's Italian Grill is a renowned chain of casual dining restaurants specializing in Italian-American cuisine. Known for combining old-world Italian hospitality with a new-world flair, Carrabba's offers guests an inviting atmosphere where they can enjoy memorable dining experiences centered around flavorful dishes made with high-quality ingredients. It is part of Bloomin' Brands, a global restaurant company that also owns other popular chains, emphasizing quality, service, and a fun work environment. The company is dedicated to providing its team members with career growth opportunities, a supportive culture, and a sense of pride in their work. Carrabba's Italian Grill is an excellent... Show More
Job Requirements
- certified trainer in back-of-house functions
- passing grade in assessment testing
- must be willing and able to work a flexible schedule
- legal authorization to work in the United States
- minimum 21 years of age
Job Qualifications
- certified trainer in back-of-house functions
- passing grade in assessment testing
- previous experience in restaurant industry
- previously held positions of leadership
- trained and proficient in all areas of back-of-house functions
Job Duties
- maintain high employment standards consistent with Bloomin' Brands policies
- assist in set ups for the opening crew in the kitchen
- check schedule for in-coming team members
- adhere to and coach on security procedures
- evaluate the close from night before
- review daily inventory
- prepare to receive orders
- track of shelf-life adherence
- check temps on freezer, dish machine and refrigeration units before prepping
- learn flavor profiles and specifications of menu items
- follow recipe cards with no compromise
- review daily sanitation checklists and conduct checks
- conduct daily health inspections
- adhere to sanitation, temperature and food safety standards
- work the flow and timeliness of tickets to ensure exceptional cook times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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