Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and development opportunities
safe work environment
Job Description
Harmons Grocery Company is a well-established and respected supermarket chain known for its commitment to providing high-quality products and exceptional customer service. With its strong focus on fresh, wholesome food and community involvement, Harmons has become a trusted name in the grocery industry. Operating multiple locations, Harmons emphasizes a family-friendly shopping experience and a company culture that values collaboration, integrity, and forward-thinking. As a business dedicated to excellence in food retail, Harmons continuously strives to innovate and improve its services, focusing on both product quality and operational efficiency. This position is part of their commitment to maintaining superior kitchen operations... Show More
Job Requirements
- high school diploma or GED
- current food handler's permit
- minimum two years kitchen experience
- strong communication skills
- ability to manage conflicts professionally
- ability to work flexible hours including weekends, evenings, and holidays
- ability to perform physical tasks including grasping, pushing, pulling, carrying, stooping, twisting, crouching, reaching, standing, walking, bending
- ability to maneuver heavy objects up to 50 pounds
Job Qualifications
- high school diploma or GED preferred
- some college education preferred
- two years of kitchen experience preferred
- current food handler's permit
- ability to handle conflict professionally
- passion for preparing, cooking, and eating food
- ability to interpret policies and procedures
- excellent organization and planning skills
- strong verbal and listening communication skills
- ability to accept constructive review and be accountable
- ability to make logical, analytical decisions
- integrity and positive attitude
- mission-driven and self-directed
- ability to work weekends, evenings, and holidays
Job Duties
- follows established departmental and store policies and procedures
- ensures the quality and freshness of all products and services
- responsible for maintaining the appropriate product assortment and inventory levels for the kitchen
- confirms pricing accuracy and signage for all products
- ensures the kitchen is cleaned and sanitized daily and meets the company standards
- delivers excellent customer service to all customers
- orders product and creates production sheets to meet needs based on sales
- active member of the safety committee
- completes assigned tasks efficiently and timely
- sets a professional and positive example
- communicates openly with store director and kitchen operations director
- ensures company standards for safety, sanitation, and productivity are maintained
- teaches, mentors, and educates associates
- provides honest feedback and assesses performance
- writes kitchen schedule to ensure coverage and meet labor goals
- conducts quarterly inventory of kitchen products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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