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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
Competitive hourly wage plus shared tips
Free or discounted shift meals
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
growth opportunities
Training and development support
Dynamic team-first work culture
Job Description
Supreme Dumplings is a celebrated restaurant located in San Francisco, CA, known for its dedication to serving authentic Chinese cuisine with a special emphasis on delicious, handcrafted dumplings. Our establishment prides itself on a commitment to quality ingredients, exceptional customer service, and creating a vibrant dining atmosphere that appeals to local food enthusiasts and visitors alike. With a reputation for excellence and a loyal customer base, Supreme Dumplings has carved out a significant niche in the competitive restaurant market of San Francisco. Our team embraces a culture of collaboration, continuous improvement, and passion for culinary excellence, making us a sought-after... Show More
Job Requirements
- Minimum 2 years of experience in customer service, food service, or a related field
- high school diploma or GED
- proficiency in spoken and written English
- valid food handler's permit or willingness to obtain one
- alcohol server permit preferred
- strong attention to customer needs and detail-oriented service
- excellent verbal communication and leadership skills
- ability to perform in a fast-paced environment
- strong training, coaching, and team development skills
- solid organizational and problem-solving abilities
- ability to stand and walk for extended periods
- comfortable working in variable temperatures and around chemicals, smoke, or airborne particles
Job Qualifications
- Minimum 2 years of experience in customer service, food service, or a related field
- high school diploma or GED
- proficiency in spoken and written English
- valid food handler's permit or willingness to obtain one
- alcohol server permit preferred
- strong attention to customer needs and detail-oriented service
- excellent verbal communication and leadership skills
- ability to perform in a fast-paced environment
- strong training, coaching, and team development skills
- solid organizational and problem-solving abilities
- ability to stand and walk for extended periods
- comfortable working in variable temperatures and around chemicals, smoke, or airborne particles
Job Duties
- Greet and assist guests with a friendly and professional demeanor
- respond to feedback and concerns appropriately
- train team members and uphold company standards in food preparation, service, and cleanliness
- monitor food quality and manage food cost controls
- communicate daily goals and support team members during busy shifts
- coordinate work schedules, cleaning checklists, inventory, and supply orders
- resolve operational issues promptly, including customer concerns and training gaps
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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