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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $63,000.00 - $68,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Job Description
Hideaway Pizza is a renowned casual dining restaurant established in 1957 that has built a legendary reputation for serving more than just pizza. The restaurant prides itself on offering a full menu and bar, using only the highest quality ingredients and products. With over six decades of history, Hideaway Pizza has grown to be a beloved brand that values growth, creativity, teamwork, and exceptional service. The company culture encourages passion for people and food, emphasizing a collaborative work environment where employees are treated as special as their secret sauce. Being part of the Hideaway Pizza family means joining a team... Show More
Job Requirements
- must be 21 years or older
- have and maintain required licenses including Food Handlers and Alcohol (state and county specific)
- work varied schedule including shifts, days, holidays, doubles, positions, and events
- follow all policies and procedures outlined in the employee handbook and job-specific training guides
- meet physical requirements including standing for 8 hours, walking, lifting 40 pounds, stooping, carrying 25 pounds, and wiping
Job Qualifications
- progressive work history
- minimum of 3 years in full-service restaurant
- minimum of 2 years of general manager experience
- strong MS Office Suite skills
- proficient with people development
- highly proficient with restaurant specific software and programs such as scheduling, table management, POS
- excellent knowledge of food safety procedures (Serve Safe Certified preferred) and liquor laws
- strong understanding of human resource laws including labor laws, interviewing, termination, etc
- extremely team and service focused
- strong written and verbal communication skills
- highly organized and detail oriented
- accuracy and analytical skills
- strong multi-tasking skills
- ability to work independently to resolve issues and communicate appropriately
Job Duties
- assist with the training and supervision of the team, ensuring all employees perform at their highest capability with operations procedures, safety protocols, and service standards
- develops team by providing ongoing feedback, establishing performance expectations, and conducting performance reviews
- oversees and enforces a safe environment
- ensures the restaurant is always properly staffed while achieving labor targets
- works hand-in-hand with the team to ensure food quality and presentation is at the highest level
- manages day-to-day operations of inventory management
- ensures the restaurant is compliant with all health and safety regulations including food safety and sanitation standards, fire safety regulations, and liquor laws
- adheres to service standards and marketing plans to attract and retain guests
- manages the financial aspects of the restaurant including budgeting, cost control, and profitability analysis
- handles issues in a timely and professional manner
- manages the restaurant budget including analyzing financial reports, forecasting revenue and expenses, and implementing cost-control measures
- internalizes "THE WAY" and creates and maintains a positive culture aligned with Hideaway Pizza culture
- develops and maintains positive relationships with vendors, supplies, and other business partners
- oversees the maintenance and repair of the restaurant's equipment and facilities to ensure they are in excellent working order
- ensures the restaurant's appearance and atmosphere are inviting and appealing to guests
- acts as an authority and promoter of the Brand, ensuring consistent brand expression through all consumer and cultural touch points
- performs other related duties in line with operations and personal development
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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