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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $80,000.00
Benefits
Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Constellation is a premier brand under Elior North America specializing in delivering exceptional food service experiences across various settings including retail spaces, office buildings, and cultural centers. Known for its commitment to quality and hospitality, Constellation crafts every meal not just to satisfy hunger but to build meaningful connections among guests through food and exceptional service. Based in Miami, Florida, the company serves a diverse clientele by managing vibrant dining and events segments with a focus on operational excellence and customer satisfaction. Elior North America, the parent company, is recognized as an equal opportunity employer that values diversity and inclusion,... Show More
Job Requirements
- at least four years’ experience in direct foodservice operation management
- strong knowledge of food and catering trends with a focus on quality, production, sanitation, cost controls, and presentation
- knowledgeable on HACCP controls and proper storage and use of food
- strong financial and business acumen
- strong written and verbal communication skills
- strong computer skills
Job Qualifications
- at least four years’ experience in direct foodservice operation management
- strong knowledge of food and catering trends with a focus on quality, production, sanitation, cost controls, and presentation
- knowledgeable on HACCP controls and proper storage and use of food
- strong financial and business acumen
- strong written and verbal communication skills
- strong computer skills
- bachelor’s degree in food services technology/management or related field
- servsafe certification
Job Duties
- assisting with managing food service operations in accordance with the approved budget
- assisting with all financial reporting and budgeting
- managing salaried managers and hourly associates
- taking responsibility for all hourly hiring, on-boarding, and training with a strong focus on team member growth
- establishing and maintaining good rapport with staff, clients, and guests
- managing purchasing and inventory controls
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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