You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
vacation
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
voluntary life insurance
career advancement
Job Description
WenJAI Restaurant Group is a leading franchise operator in the fast food industry, managing 72 limited service Wendy's restaurants across Florida, New Mexico, South Carolina, Tennessee, and Texas. With a commitment to delivering quality, service, and cleanliness, WenJAI aims to be a cut above in the competitive fast food market. The company prides itself on its core values of commitment, fairness, honesty, loyalty, and respect and endeavors to maintain high operational standards while being engaged contributors to their communities. The leadership team brings over 450 years of combined experience, ensuring a professional and knowledgeable approach to restaurant management and development.... Show More
Job Requirements
- High school diploma or equivalent
- previous management or supervisory experience preferred
- ability to work in a fast-paced environment
- strong organizational skills
- ability to maintain professionalism under pressure
- team player with enthusiasm and dedication
- detail oriented
- excellent communication skills
Job Qualifications
- Experience in a fast food or quick service restaurant environment
- proven leadership abilities
- strong interpersonal and communication skills
- knowledge of restaurant operations and compliance
- ability to develop and motivate team members
- commitment to high standards of customer service
- ability to work flexible hours including weekends and holidays
Job Duties
- Help run a million-dollar business through high energy and high standards
- understand the right way to do business and help the team act accordingly
- assist with building bench strength by developing successful Crew and Shift Supervisors
- maintain a team atmosphere
- assist the General Manager in maintaining daily operations and staff
- participate in the achievement of store objectives
- ensure compliance with all federal, state and local laws and ethical business practices
- assist in interviewing, recommending, selecting and training Shift Supervisors and Crew Members
- participate in creating and maintaining an environment and culture of engaged employees
- work and communicate effectively with store team including General Manager, other Restaurant Managers, Shift Supervisors and Crew Members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All