
Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Benefits
Education Assistance
Competitive hourly pay
Career advancement opportunities
flexible scheduling
Retirement benefits
Job Description
This job posting is for a position within a restaurant owned and operated by an independent franchisee licensed to use McDonald's logos and food products. Unlike McDonald's USA, this franchisee is a separate company and the sole employer responsible for all employment matters at this location. This means that the franchisee handles hiring, firing, discipline, supervision, staffing, and scheduling of employees. McDonald's USA does not get involved in employment decisions or receive copies of employment applications for positions at this restaurant. The opportunity is for those who want to grow within a dynamic, fast-paced restaurant environment that offers excellent benefits... Show More
Job Requirements
- high school diploma or equivalent
- at least 18 years old
- previous management experience preferred
- strong communication skills
- ability to work flexible hours
- reliable and punctual
- ability to work in a fast-paced environment
Job Qualifications
- previous general manager experience at high volume locations
- experience in quick service restaurants, hospitality, or retail
- leadership skills to manage a diverse team
- coaching and mentoring abilities
- strong organizational skills
- ability to set and achieve goals
- at least 18 years old to qualify as a manager
Job Duties
- run a profitable restaurant meeting McDonald's quality, service, and cleanliness standards
- set restaurant goals in collaboration with leadership
- lead and support Department Managers to achieve their goals
- provide coaching and direction to Department Managers
- hire and develop Shift Managers
- improve departmental performance to enhance overall restaurant operations
- ensure staffing and scheduling meet restaurant needs
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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