Wendy's

ASSISTANT GENERAL MANAGER

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $70,000.00
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Work Schedule

Flexible
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Benefits

Medical insurance
short-term disability insurance
long-term disability insurance
Life insurance
Paid Time Off
Quarterly bonus potential
ON DEMAND PAY

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order hamburgers, crispy fries, and inviting dining experience. Established in 1969, Wendy's has grown to become one of the largest and most beloved fast-food brands in the world, celebrated for its commitment to quality, customer service, and innovation. As a company, Wendy's values its employees and fosters a culture of growth, diversity, and inclusion, making it an excellent choice for individuals seeking a rewarding career in the food service industry. Wendy's operates in a fast-paced environment that emphasizes teamwork, employee engagement, and delivering exceptional dining experiences to customers... Show More

Job Requirements

  • high school diploma or equivalent
  • experience in restaurant or food service environment
  • strong interpersonal and leadership skills
  • ability to work flexible hours including weekends and holidays
  • commitment to providing excellent customer service
  • ability to comply with health and safety regulations
  • willingness to work as part of a team

Job Qualifications

  • high school diploma or equivalent
  • prior experience in restaurant management preferred
  • strong leadership and communication skills
  • ability to work in a fast-paced environment
  • knowledge of health and safety standards
  • customer service orientation
  • ability to train and motivate team members

Job Duties

  • utilize knowledge of positional skills to support daily operations
  • provide exceptional customer service and courtesy
  • ensure compliance with health and safety regulations
  • partner with the General Manager to maintain a positive work environment
  • contribute to employee engagement and team culture
  • assist in training and developing crew members
  • help achieve operational and financial goals

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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