
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Amazing work-life balance
No Sundays
quarterly bonus plan
401k
15 paid days off and holidays
Medical insurance
Dental Insurance
Vision Insurance
Free meal during shifts
Defined career path
Job Description
Cafe Zupas is a growing restaurant brand that has been serving delicious, house-made, globally-inspired soups, salads, sandwiches, and desserts since 2004. With over 55 kitchens across 8 states and plans to expand further, Cafe Zupas is committed to bringing fresh, whole food prepared daily on-site to vibrant communities. The company strongly emphasizes its positive work culture, maintaining a fun and energetic environment where team members thrive. This commitment to hospitality, quality food, and employee well-being makes Cafe Zupas a leader in the fast-casual dining space. Cafe Zupas is an Equal Opportunity Employer that values diversity and inclusion.
The Assistant Ge... Show More
The Assistant Ge... Show More
Job Requirements
- Available to work a five day set schedule
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to mentor and develop staff
- Positive attitude and commitment to company culture
- Ability to work in a fast-paced environment
- Must be detail-oriented and self motivated
Job Qualifications
- 2-5 years of leadership experience in the restaurant or retail industries
- Bachelor's degree in hospitality or restaurant management is a plus
- Experience mentoring a team
- Detail-oriented and growth minded
- Enthusiastic, positive, and genuine
- Learns quickly in a fast-paced environment
Job Duties
- Manage the day-to-day operations of the restaurant front or back of house
- Develop team members by providing direction and feedback
- Cultivate a culture of positivity and gratitude within the team
- Form authentic relationships with guests
- Coordinate the team to run happy and well-organized shifts
- Be good to others and be good to yourself
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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