McDonald’s logo

McDonald’s

Assistant General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $52,420.00 - $61,590.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
Medical insurance
Dental Insurance
Vision Insurance

Job Description

McDonald's is a globally recognized fast-food restaurant chain known for its commitment to quality, service, cleanliness, and value. Established decades ago, McDonald's has grown to become one of the world's largest and most influential food service companies. The company prides itself on providing a welcoming environment for both customers and employees, fostering opportunities for career growth, and maintaining a strong community presence. As a leader in the quick-service restaurant industry, McDonald's emphasizes the importance of teamwork, innovation, and customer satisfaction across its many locations worldwide.

The Assistant General Manager role at McDonald's is a critical position that supports the overal... Show More

Job Requirements

  • High school diploma or GED preferred
  • At least 1 year of leadership or military experience
  • Strong commitment to workplace safety
  • Excellent customer service orientation
  • Effective communication skills
  • Ability to work in a fast-paced environment
  • Passion for helping customers and team members

Job Qualifications

  • High school diploma or GED preferred
  • Minimum one year experience in leadership, motivation, or development roles
  • Experience in fast-paced service environment
  • Strong communication and interpersonal skills
  • Ability to make decisions under pressure
  • Passion for customer service and team collaboration

Job Duties

  • Lead employee training programs
  • Oversee food safety protocols and maintain compliance
  • Manage inventory and supply chain tasks
  • Supervise kitchen operations including food quality and cost control
  • Hire, train, and schedule restaurant staff
  • Ensure excellent customer service delivery
  • Partner with team to maintain safe and efficient restaurant operations

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: