Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan
Paid Time Off
Tuition Reimbursement
Teammate Assistance Fund
Job Description
Concourse Club is the vibrant rooftop bar located atop the Element by Westin in Wood-Ridge, New Jersey. This rooftop lounge is a year-round destination that offers guests panoramic views alongside handcrafted cocktails, locally brewed beers, and innovative small plates. The atmosphere is perfect for any occasion, whether intimate gatherings or large parties, with capacity for private catered events of up to 100 guests. The establishment prides itself on creating memorable experiences for guests in a chic and inviting setting. The unique location and top-tier service make Concourse Club a standout in the hospitality scene of Wood-Ridge.
As an Assi... Show More
As an Assi... Show More
Job Requirements
- Minimum 2 years experience as Assistant General Manager, Service Manager, or Bar Manager
- Experience in full-service restaurant environment with $2M+ volume
- Strong leadership and communication skills
- Ability to manage multiple tasks under pressure
- Self-starter with collaborative work style
- Positive attitude oriented towards guest satisfaction
- Willingness to adapt and lead in a dynamic environment
Job Qualifications
- At least 2 years experience as Assistant General Manager, Service Manager, or Bar Manager
- Experience at a full-service restaurant with $2M+ volume
- Promotional and social catering event experience is a plus
- Excellent communication skills
- Ability to work well in a team
- Strong work ethic and engaging personality
- Multitasking ability and calmness under pressure
- Positive, guest-focused attitude
Job Duties
- Report directly to the Restaurant General Manager to elevate rooftop operation
- Lead by example showing integrity and performance
- Collaborate with team to deliver an elevated guest experience
- Own shifts at the rooftop bar and create perfect environment
- Manage Front of House operations including HR, operations, and marketing
- Partner with Hotel Management Team for seamless guest experience
- Optimize staffing and minimize overtime
- Drive promotional events with Marketing and PR teams
- Establish and nurture local business partnerships
- Take on additional responsibilities as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: