Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $59,030.00 - $65,589.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Generous Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan with company match
Company paid life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program
Job Description
HMSHost Corporation is a global leader in airport dining and retail, known for providing exceptional food and beverage services across major transportation hubs worldwide. As part of the Avolta family of companies, including Dufry and Hudson, HMSHost specializes in creating memorable hospitality experiences for travelers. Their commitment to quality, customer satisfaction, and innovative restaurant concepts makes them a sought-after employer in the food service industry. Located at the Fairbanks International Airport, HMSHost offers dynamic career opportunities with a focus on growth, inclusivity, and work-life balance. HMSHost prides itself on a strong culture of diversity and inclusion, ensuring all associates feel... Show More
Job Requirements
- Ability to work shifts during various operating days and hours each week including opening, busy day parts, and closing shifts
- knowledge of all applicable federal, state, and local sanitary, safety, and health standards including HACCP
- excellent leadership and interpersonal skills
- strong organizational and problem-solving abilities
- ability to make decisions under pressure
- proficiency in cash handling and financial monitoring
- effective communication skills with associates and customers
Job Qualifications
- Minimum of 6 years food and beverage, cash handling, and customer service experience
- minimum of 4 years supervisory or lead experience in a Casual Dine restaurant or production kitchen
- ability to speak, read and comprehend instructions, short correspondence, and policy documents
- ability to converse comfortably with customers
Job Duties
- Complete opening, daily and closing procedures/checklists according to company policies/procedures
- assist the GM/F&B Multi Unit Manager I in managing day-to-day activities of restaurant associates
- interview job candidates and make hiring, termination, advancement, and promotion decisions
- promote HMSHost as an employer of choice within the local community
- read and understand financial and operational data to monitor progress towards unit goals and assign associates accordingly
- manage day-to-day activities of associates within assigned restaurants or points-of-sale
- ensure company diversity and inclusion philosophies are understood and executed
- resolve customer and associate questions and problems using judgment and discretion
- ensure compliance with all adult beverage policies and procedures
- assign work tasks, prepare schedules, and ensure shift coverage
- ensure associates take all mandated rest breaks and meal periods
- maintain clean, stocked and visually appealing display areas
- ensure all equipment is in good working order
- operate cash register and follow cash handling policies
- monitor compliance with wellness and safety procedures and report concerns
- perform all health and safety activities as specified
- place orders, receive goods, and process invoices
- maintain current contact information for all associates working in the restaurant
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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