
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $83,200.00 - $95,680.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is a globally recognized fast-food restaurant chain known for its commitment to quality, speed, and customer satisfaction. With thousands of locations worldwide, McDonald's has become synonymous with quick service and consistent food offerings ranging from burgers and fries to breakfast items and desserts. This establishment focuses not only on delivering a satisfying customer experience but also on fostering a supportive and inclusive workplace for its employees. The Fresno location at 4898 E Kings Canyon Rd, CA is part of this vast network, dedicated to upholding the high standards McDonald's is known for. The company offers a competitive and flexible... Show More
Job Requirements
- High school diploma or GED preferred
- At least one year of experience leading, motivating, or developing others or US military service
- Passion for helping and serving customers and team members
- Ability to communicate effectively and anticipate needs
- Ability to make decisions and provide solutions quickly
- Commitment to excellence and safety in the workplace
Job Qualifications
- High school diploma or GED preferred
- Minimum one year experience in leadership, motivation, or development roles
- Strong customer service skills
- Effective communication ability
- Experience in fast-paced work environments
- Commitment to workplace safety
- Military service experience is an asset
Job Duties
- Lead employee training and development
- Manage food safety and ensure compliance
- Oversee inventory control and cost management
- Support the General Manager in kitchen, people, and service operations
- Hire, schedule, and motivate restaurant staff
- Deliver excellent customer service and address guest needs
- Collaborate with the team to maintain a safe and efficient restaurant environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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