Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $59,000.00 - $88,500.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Slip Resistant Shoes Programs
Community involvement
charitable involvement
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Champions of Hope
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise, famous for its variety of flavors of wings, vibrant atmosphere, and dedication to providing a memorable experience for guests. With its dynamic environment that combines the love of sports with high-energy hospitality, Buffalo Wild Wings has established itself as a leading name in the restaurant industry. Known for fostering a culture of fun, teamwork, and continuous growth, the company appeals to individuals passionate about food, sports, and exceptional customer service. As an employer, Buffalo Wild Wings is committed to offering its team members a rewarding work... Show More
Job Requirements
- preferably have 3 years of restaurant bar or kitchen management experience
- general knowledge of labor laws health codes safe food handling and sanitation responsible alcohol service safety and security systems and procedures and computer operations
- able to manage and direct the work of others champion change and have a passion for training and developing your team
- willing to work in a fast paced restaurant environment
- strong communication and leadership skills
- flexibility to work evenings weekends and holidays
Job Qualifications
- preferably have 3 years of restaurant bar or kitchen management experience
- general knowledge of labor laws health codes safe food handling sanitation responsible alcohol service safety and security systems procedures and computer operations
- ability to manage direct the work of others champion change and have a passion for training and developing your team
Job Duties
- manage shift managers servers bartenders and service assistants
- assist the general manager in overseeing daily restaurant operations
- focus on guest-related metrics and engagement
- ensure compliance with labor laws health codes safe food handling and sanitation
- uphold responsible alcohol service safety and security systems
- lead and develop the team through training and continuous learning
- champion change and foster a positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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