Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.50
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Career advancement opportunities
Job Description
Shakey's is a well-established restaurant chain renowned for its fast, friendly, and clean dining experience that has become a favorite destination for families and individuals seeking quality food and excellent service. Known for its inviting atmosphere and commitment to customer satisfaction, Shakey's operates numerous locations that blend traditional values with modern dining trends. The company culture emphasizes teamwork, community involvement, and continuous improvement to deliver outstanding operational performance. Shakey's prides itself on strong leadership within its stores, essential for maintaining the brand's high standards and fostering positive employee engagement.
The role of the Assistant General Manager (AGM) at Shakey'... Show More
The role of the Assistant General Manager (AGM) at Shakey'... Show More
Job Requirements
- High school diploma or general education degree (GED)
- minimum two years related experience and/or training
- ability to read and interpret documents such as safety rules and procedure manuals
- ability to write routine reports and correspondence
- ability to speak effectively before groups
- basic mathematical abilities
- ability to apply common sense to execute written, oral, or diagram instructions
- knowledgeable in Microsoft Excel and Word
- familiarity with Jacmar Food Service order processing
- valid California driver license
- ability to stand and walk regularly
- ability to lift up to 100 pounds occasionally
- ability to work in varying temperatures and with commercial kitchen equipment
Job Qualifications
- High school diploma or GED
- minimum two years related experience or equivalent combination of education and experience
- ability to read and interpret safety rules and operating instructions
- ability to write reports and correspondence
- effective oral communication skills
- basic mathematical skills including addition, subtraction, multiplication and division
- reasoning ability to carry out instructions and solve problems
- knowledge of Microsoft Excel and Word
- experience with Jacmar Food Service order system
- valid California driver license
Job Duties
- Monitors and supervises day-to-day restaurant and shift operations
- creates a team environment that delivers outstanding operations performance and guest service
- executes in-store promotional campaigns and participates in local marketing activities
- trains and coaches shift leads and team members to drive the execution of Fast, Friendly, Clean culture
- assists in restaurant hiring and management of staffing levels
- monitors restaurant operations to identify opportunities for improvement
- maintains a positive learning and training environment for all team members
- monitors team member performance and provides coaching and feedback
- takes food, supply and merchandise inventories and places orders
- creates store manager and team member work schedules
- ensures compliance with cash handling, safety, security, and policy procedures
- enforces safe and sanitary food handling and preparation practices
- manages store operations to control costs
- maintains a safe work environment
- ensures compliance with employment and labor laws
- manages to pass quarterly financial audits
- inspects food storage practices
- resolves food quality and guest complaints
- supports operations by working in any station as needed
- performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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