
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Professional development opportunities
401(k) Plan
Job Description
Hartford Noodles, LLC is a proud franchisee of Noodles & Company, operating independently from Noodles Corp and its affiliates. As a franchisee, Hartford Noodles, LLC is a dedicated local business owner committed to delivering high-quality, fast-casual dining experiences with a focus on fresh, globally inspired noodle dishes and other menu favorites. The company values autonomy, allowing franchise owners to tailor wages and benefits to suit their specific operational needs and staff requirements. This approach fosters a unique working environment that emphasizes entrepreneurial spirit, personalized management, and strong community connections.
Noodles & Company is a well-established fast-casual restaurant brand ... Show More
Noodles & Company is a well-established fast-casual restaurant brand ... Show More
Job Requirements
- Must be a minimum of 21 years of age
- High School diploma or GED required
- Minimum of one year prior progressively responsible and related restaurant or retail experience and one year of management and or leadership experience
- Knowledge of restaurant environment
- Team building and interpersonal skills
- Ability to use discretion in providing direction to others
- Must be able to develop and maintain effective working relationships
- Ability to lead a team and communicate efficiently, both verbally and in writing
- Must thrive in a fast paced work environment
- Must have a strong work ethic and accountability
- Exceptional time management and organization skills
- Ability to provide exceptional guest service that exceeds expectations
- Willingness and ability to work nights, weekends and holidays
- Ability to exercise independent judgment
Job Qualifications
- High School diploma or GED
- Minimum of one year prior progressively responsible and related restaurant or retail experience
- Minimum of one year of management and or leadership experience
- Ability to lead a team and communicate efficiently, both verbally and in writing
- Ability to provide exceptional guest service that exceeds expectations
- Exceptional time management and organization skills
- Willingness and ability to work nights, weekends and holidays
Job Duties
- Partner with the GM to lead team members to ensure the restaurant runs quickly and efficiently
- Consistently review restaurant operations to identify any problems, concerns and opportunities for improvement
- Manage with integrity and knowledge to promote the culture and beliefs of Noodles and Company
- Contribute to the success of the restaurant by managing operations according to Noodles & Company standards
- Provide coaching and feedback to team members and assess performance on an ongoing basis
- Create a positive guest experience by delivering a high level of service and ensuring all team members engage in conversations with guests to understand their needs and exceed their expectations
- Lead and motivate team members through positive and respectful leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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