Assistant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $26.00 - $31.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities

Job Description

Wingmen V, LLC is a dynamic company operating within the restaurant industry, recognized for its commitment to delivering exceptional dining experiences to its patrons. With multiple locations, our restaurant is more than just a place to eat; it is a vibrant environment where quality food, excellent service, and a welcoming atmosphere come together. We pride ourselves on maintaining high standards in our kitchen and dining areas, ensuring that every guest enjoys a memorable visit. Our team is dedicated to upholding the principles of hospitality, customer satisfaction, and operational efficiency, positioning Wingmen V, LLC as a respected name in the restaurant... Show More

Job Requirements

  • High school diploma or equivalent
  • previous restaurant management experience
  • ability to stand for up to 8 hours per shift
  • ability to lift 30 to 50 pounds
  • capacity to perform physical motions including pushing, pulling, and stretching
  • excellent communication skills
  • ability to work flexible hours including peak dining times

Job Qualifications

  • High school diploma or equivalent
  • prior restaurant management experience preferred
  • strong leadership and interpersonal skills
  • excellent organizational and multitasking abilities
  • ability to handle customer complaints effectively
  • knowledge of safety and liquor law regulations
  • physical ability to perform job duties

Job Duties

  • Oversee food preparation and check quality and portion size of servings
  • resolve customer complaints about food or service
  • ensure kitchen and dining areas are cleaned to company standards
  • monitor staff and guest actions to ensure safety and liquor laws compliance
  • recruit and hire new team members
  • orient and train staff
  • schedule staff work hours to cover peak dining times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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