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Kirkwood

Assistant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $24.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical
Dental
Vision
401(k)
Paid Time Off

Job Description

Mac Haik Restaurant Group is a reputable and forward-thinking hospitality company known for its dedication to excellence and innovation in the restaurant industry. With several successful dining establishments under its umbrella, the group is committed to delivering outstanding culinary experiences combined with exceptional service. The group is currently expanding its portfolio by launching an upscale dining restaurant in Houston, Texas, called Kirkwood. This new venue is set to become a premier fine dining destination in the city, offering guests a distinguished atmosphere paired with gourmet cuisine and an extensive, curated wine selection. The opening of Kirkwood represents a significant and... Show More

Job Requirements

  • 3+ years of fine dining management experience
  • Proven ability to lead both FOH and BOH teams
  • Strong financial, leadership, and communication skills
  • Extensive wine knowledge
  • Sommelier certification preferred
  • Bilingual in English/Spanish preferred
  • Valid Food Handler and Alcohol Server certificates
  • Must be available nights, weekends, and select holidays (closed on Christmas and Thanksgiving)

Job Qualifications

  • 3+ years of fine dining management experience
  • Proven ability to lead both FOH and BOH teams
  • Strong financial, leadership, and communication skills
  • Extensive wine knowledge
  • Sommelier certification preferred
  • Bilingual in English/Spanish preferred
  • Valid Food Handler and Alcohol Server certificates

Job Duties

  • Partner with the GM to oversee daily restaurant operations
  • Lead FOH and BOH teams to ensure seamless service and execution
  • Manage the wine program, vendor relations, and staff training
  • Drive profitability through cost control and labor management
  • Deliver exceptional hospitality and resolve guest concerns
  • Support training, culture, and development initiatives
  • Ensure compliance with health, safety, and labor standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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