Job Overview
Compensation
Type:
Salary
Rate:
Range $28,800.00 - $36,120.96
Work Schedule
Standard Hours
Benefits
Housing
meals
weekly pay
Professional development opportunities
team environment
Pre-season and post-season work opportunities
Job Description
YMCA Camp Abnaki is a well-established summer camp dedicated to youth development, healthy living, and social responsibility. Nestled in a natural setting, Camp Abnaki offers children and teens an unforgettable experience filled with fun, learning, and community. As part of the YMCA’s mission-driven programs, the camp emphasizes personal growth, teamwork, and respect for nature, making it a cherished destination for summer enrichment. The camp is known for its vibrant community, outdoor activities, and commitment to providing a safe, inclusive environment where all campers and staff can thrive throughout the summer season. The camp operates seasonally, with a strong emphasis on... Show More
Job Requirements
- Ability to navigate camp property including uneven terrain and remote areas
- visual and auditory awareness to respond to safety hazards
- ability to lift up to 40 pounds
- endurance to stand and walk for extended periods
- ability to promptly and adequately respond to all emergency situations on camp
- willingness to live on-site for the duration of the camp season
Job Qualifications
- Two years experience in institutional or professional food preparation
- experience making large quantities of meals for a large community
- demonstrated knowledge and or training in dietetics and nutritional sciences
- knowledge of safe food handling and sanitation practices
- experience working with dietary restrictions and making dietary accommodations
- willingness to live on-site for the duration of the camp season with housing and meals provided
Job Duties
- Support kitchen leadership by assisting the Food Service Director and stepping in to lead when needed
- plan and prepare nutritious balanced meals for campers and staff including dietary accommodations
- maintain safety standards for health sanitation and OSHA requirements
- provide daily task coordination training and feedback to food service staff in the Director's absence
- support meal service clean-up special events and banquets
- serve as a point of contact for kitchen staff and camp leadership on food service needs
- assist with additional food service needs as assigned to ensure a positive camp experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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