Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $60,000.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
The Nash Casino is a premier gaming and entertainment destination located in New Hampshire, renowned for its vibrant atmosphere and diverse offerings. As one of the leading casinos in the region, The Nash Casino provides guests with an exciting gaming experience alongside an array of dining and entertainment options. This establishment blends high-quality amenities with exceptional customer service to create a memorable visit for every patron. It is committed to fostering a dynamic and inclusive workplace culture, reflecting the diversity of its guests and staff alike.
The Nash Casino is currently seeking an Assistant Food and Beverage Manage... Show More
The Nash Casino is currently seeking an Assistant Food and Beverage Manage... Show More
Job Requirements
- Must be 21 years of age or older
- Must pass all required pre-screening and background checks
- Internal candidates must have at least six months in current position with no active disciplinary action
- Ability to work a variety of shifts including day, swing, late-night, weekend, and holiday shifts
- Must be able to obtain required work cards and non-gaming registration
- Ability to move around work area throughout the day
- Must be able to sit, stand, or walk for extended periods
- Ability to lift and carry up to 50 pounds
- Must understand and follow safety policies and procedures
- Ability to communicate effectively in person and over the phone
- Must be able to maintain professionalism and a friendly demeanor
- Must comply with all legal and company regulations
Job Qualifications
- Previous food and beverage management experience preferred
- High school diploma or equivalent
- Ability to develop and maintain professional relationships with managers, staff, guests, and vendors
- Strong leadership and communication skills
- Ability to work independently and as part of a team
- Knowledge of food and beverage products and preparation standards
- Ability to handle high-stress situations calmly and professionally
Job Duties
- Support the Director of Food and Beverage in food and beverage quality and cost control
- Respond to inquiries about financial performance in Director's absence
- Monitor and ensure operating procedures are consistently met
- Communicate effectively with front and back of house management and staff
- Oversee service flow on gaming floor, bars, entertainment venues, restaurants, and special events
- Provide day-to-day leadership to hourly Food and Beverage staff
- Assist in hiring, training, evaluation, and corrective counseling of team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: