Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
membership
Health Insurance
Dental Insurance
401k
Paid Time Off
Job Description
Midtown Athletic Club is a premier full-service athletic and social club known for its commitment to excellence, community, and a high-quality member experience. Located in one of the most vibrant areas, Midtown Athletic Club offers comprehensive amenities including state-of-the-art fitness facilities, swimming pools, tennis courts, spa services, and exceptional dining experiences. With a reputation for fostering a positive and energetic environment, the club caters to a diverse and active membership base who value wellness, social connection, and outstanding hospitality. The club upholds a culture of teamwork, professionalism, and continuous improvement to maintain its standing as a top choice for fitness... Show More
Job Requirements
- availability to work flexible schedule including evenings and weekends
- able to stand for 8-10 hour shifts
- previous silverware and resy experience an asset
- ability to adapt and succeed in fast-paced environment
- ability to read and interpret documents such as safety rules and procedures
- ability to write routine reports and correspondence
- ability to speak effectively before groups
- approved Illinois BASSET certification
- valid Serv Safe Manager Food Handlers Certificate
- ability to use hands and perform physical tasks
- good communication skills
- highly responsible and reliable
Job Qualifications
- bachelor of science degree in hotel or restaurant management desirable
- 1-3 years management experience in high volume setting
- 1-2 years managing coffee or smoothie program preferred
- passion for food and restaurant operations
- guest oriented and service minded
- excellent communication and organizational skills
- exceptional interpersonal and problem solving abilities
- reliable and responsible
- moderate computer skills including email, word processing, and spreadsheets
- experience using ms office (word, excel, powerpoint)
- illinois BASSET certification
- serv safe manager food handlers certificate
- ability to read and interpret safety rules and procedures
- ability to write reports and correspondence
- effective public speaking skills
- ability to interpret various instructions
Job Duties
- manage recruitment process and retention tactics for staff
- cultivate and maintain professional relationships with employees
- maintain superior service levels and facilitate ongoing education
- create and implement weekly schedules
- delegate tasks to employees
- supervise staff for safety and cleanliness
- accommodate staff and guest requests
- train employees on proper actions and attitudes
- assist with employee evaluations
- establish open and collaborative relationships with team
- ensure employee meetings take place
- manage maintenance of dining areas and food outlets
- monitor and audit food and beverage offerings
- organize and execute large parties and events
- assist in budgeting, inventory, accounting, payroll
- monitor sales to meet revenue goals
- maintain daily payroll records and labor costs
- supervise dining room and common spaces
- organize and respond to event requests
- interact with members to ensure satisfaction
- use guest feedback to improve service
- represent Midtown standards in all communications
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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