
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
membership
Health Insurance
Dental Insurance
401k
Job Description
Midtown Athletic Club is a prestigious fitness and recreational facility dedicated to providing its members with exceptional health, wellness, and leisure experiences. Located in a vibrant urban setting, Midtown Athletic Club is known for its state-of-the-art amenities, including fitness centers, swimming pools, spa services, and diverse dining options. The club prides itself on fostering a welcoming and energetic environment where members can enjoy top-tier athletic and social experiences alongside outstanding customer service. With a commitment to excellence, Midtown Athletic Club continuously seeks dedicated professionals who contribute positively to the club’s reputation and member satisfaction.
We are currently seeking a ... Show More
We are currently seeking a ... Show More
Job Requirements
- availability to work flexible schedule including evenings and weekends
- ilinois basset certification required
- serv safe manager food handlers certificate required
- ability to read interpret and write routine reports and correspondence
- ability to speak effectively before groups
- ability to interpret written oral diagram or schedule instructions
- ability to stand walk use hands finger handle or feel objects tools or controls for 8 to 10 hour shifts
- ability to stoop kneel crouch crawl talk and hear
- ability to sit reach with hands and arms
- occasionally required to climb or balance
Job Qualifications
- bachelor of science degree in hotel restaurant management desirable
- 1-3 years management experience in high volume setting
- 1-2 years managing coffee smoothie program preferred
- guest oriented and service minded
- excellent communication and organizational skills
- exceptional interpersonal and problem solving abilities
- moderate computer skills including ms office
- ability to lead by example and work as a team
- previous silverware and resy experience an asset
- highly responsible and reliable
Job Duties
- manage staff recruitment retention training and employee morale
- cultivate collaborative professional relationships with employees
- maintain superior service levels and ongoing education
- create and implement weekly staff schedules
- delegate tasks and supervise safety and cleanliness
- accommodate staff and guest requests
- train employees on front of house actions and attitudes
- assist with employee evaluations
- organize and execute large parties and events with event planner
- oversee maintenance of dining areas kitchen smoothie counter pool and snack shop
- monitor and audit food and beverage offerings
- assist in budgeting inventory accounting payroll and financial matters
- monitor sales and ensure revenue goals
- maintain labor costs within budgetary guidelines
- supervise dining room and common spaces for quality
- respond to membership event requests
- interact with members to ensure satisfaction and enjoyment
- utilize guest feedback to improve service
- respond to membership complaints and inquiries promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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