Assistant Food & Beverage Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $45,200.00 - $60,700.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
dynamic work environment

Job Description

Hyatt Hotels Corporation is a globally recognized hospitality company committed to delivering exceptional guest experiences through genuine and attentive service. Known for its luxurious accommodations and a diverse portfolio of brands, Hyatt emphasizes an environment where exceeding guest expectations is the norm. The company prides itself on fostering a workplace culture that rewards talent and offers exciting career challenges within the hospitality sector. Hyatt’s dedication to authentic hospitality ensures that guests feel valued and have meaningful interactions throughout their stay. The company operates worldwide, catering to travelers seeking both leisure and business accommodations with high standards of service and quality.... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of 2 years food and beverage management experience preferred
  • knowledge of federal, state and local laws related to food and beverage
  • ability to work flexible schedules
  • strong communication skills
  • analytical and organizational abilities
  • team player with leadership qualities

Job Qualifications

  • Minimum of 2 years in food and beverage management
  • knowledge of wine and beverage in an upscale environment
  • strong organizational skills
  • ability to work flexible hours
  • effective team leadership capabilities
  • excellent communication skills
  • analytical skills for operational management

Job Duties

  • Oversee food and beverage operations within the hotel
  • schedule staff and manage workforce forecasting
  • conduct training to ensure compliance with laws and operating procedures
  • manage food and beverage cost control processes
  • coordinate special events and hotel functions
  • ensure high standards of guest service and satisfaction
  • lead and motivate food and beverage team

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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