You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,700.00 - $61,400.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid holidays
Employee Discounts
Retirement Plan
Fitness facilities
Job Description
Landscapes Golf Management and Dakota Dunes Country Club are seeking a dedicated full-time Assistant Food & Beverage Manager to join their team. Dakota Dunes Country Club is a prestigious private club located in a serene setting that offers members an active and luxurious lifestyle. The club features an array of amenities including 18 holes of spectacular golf, creative casual and fine dining options, full-body fitness facilities, an outdoor swimming pool, a recreation center, and tennis courts. Recently renovated, the clubhouse provides a modern and comfortable environment that complements the club's reputation for excellence in service and hospitality. Dakota Dunes Country... Show More
Job Requirements
- High school diploma or GED required
- Some college preferred
- Minimum 6 months management experience in Food and Beverage operations or related experience
- Knowledge in Food and Beverage operations including financial controls, staff management, facilities and equipment management
- Ability to provide high levels of customer service with attention to detail
- Ability to plan and coordinate events
- Understanding of safe food handling procedures and processes
- Proficiency with MS Word, Excel, Outlook and POS systems
- Excellent written and verbal communication skills
Job Qualifications
- High school diploma or GED
- Some college preferred
- At least 6 months of management experience in Food and Beverage operations or related field
- Knowledge of financial controls in Food and Beverage operations
- Strong staff management and coaching skills
- Ability to plan and coordinate events
- Understanding of safe food handling and maintaining safe environments
- Proficiency in MS Word, Excel, Outlook and POS systems
- Excellent written and verbal communication skills
Job Duties
- Assist Food and Beverage Manager in staff selection, management and coaching
- Provide daily mentoring to staff to ensure training and task completion
- Maintain department schedule for proper staffing of events and daily operations
- Deliver high levels of customer service to exceed member and guest expectations
- Help maintain financial records and prepare revenue reports
- Assist with serving food and beverages to guests
- Manage inventory, paperwork and reports for the Food and Beverage department
- Market and coordinate event planning for the course and non-golf events
- Supervise and manage large non-golf events and complete related reports
- Ensure compliance with health and safety procedures and liquor laws
- Maintain Food and Beverage facilities and equipment in proper condition
- Assist in payroll processing by submitting employee information on time
- Participate actively in staff meetings
- Promote a service- and solution-oriented work ethic with positive interactions
- Perform additional assignments as directed by management
- Ensure regular and punctual attendance at all scheduled shifts
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All