Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
free meals in colleague cafe
discounted and complimentary hotel room nights
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
training and professional development
Opportunities to work around the world
Tuition Reimbursement
Job Description
Andaz Scottsdale Resort and Bungalows is a premier luxury resort located in the heart of Scottsdale, Arizona. Renowned for its unique blend of sophisticated design, exceptional service, and a vibrant, relaxing atmosphere, the resort offers guests an unmatched experience characterized by modern amenities and the natural beauty of the Sonoran Desert. Part of the Hyatt Hotels and Resorts family, Andaz Scottsdale focuses on delivering personalized, memorable stays for both leisure and business travelers. The resort features beautifully appointed bungalows, fine dining, spa services, and versatile event spaces that make it an ideal destination for weddings, corporate meetings, and social gatherings.... Show More
Job Requirements
- Minimum of two years experience in food and beverage or banquet management
- Experience in hotel or convention industry
- Ability to stand for long periods and walk moderate distances
- Ability to lift, pull, and push a moderate weight
- Must be able to work a flexible schedule including weekends and holidays
- Proficient in basic computer skills
- Refined verbal communication skills
- Desire to satisfy the needs of others in a fast paced environment
Job Qualifications
- Minimum of two years experience in food and beverage or banquet management
- Experience in hotel or convention industry
- Strong verbal communication skills
- Proficient in basic computer skills
- Ability to work flexible schedules including weekends and holidays
- Physical ability to stand for long periods and walk moderate distances
- Capability to lift, pull, and push moderate weights
Job Duties
- Manage banquet event setups according to specifications and timelines
- Oversee service delivery during events ensuring guest satisfaction
- Maintain banquet event spaces and related equipment
- Monitor and control labor costs and event expenses
- Mentor and train banquet team members for performance improvement and growth
- Coordinate with other departments to support event execution
- Ensure compliance with health and safety standards during events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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