Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $130,000.00 - $140,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
recognition programs
Job Description
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights, and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and... Show More
Job Requirements
- work authorization for the location
- 3-5 years of previous experience in multiple food and beverage department head positions
- experience in a luxury, fast-paced environment
Job Qualifications
- excellent knowledge of food and beverage services
- strong leadership and management skills
- ability to plan, organize, direct and control food and beverage division work
- commitment to exceptional guest service
- effective communication and interpersonal skills
Job Duties
- plan, organize, direct and control the work of employees and managers in the food and beverage division
- ensure exceptional service and attention to guests
- support the director of food and beverage
- maintain high standards of cleanliness and safety
- manage budgets and financial controls
- train and develop staff
- oversee daily food and beverage operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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