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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $110,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Town and Country Resort, in partnership with CoralTree Hospitality, is a premier multi-outlet resort known for its exceptional guest experiences and innovative hospitality services. As a vibrant and established player in the luxury resort sector, the resort offers diverse food and beverage venues ranging from elegant restaurants and lively bars to specialized banquets and unique pop-up concepts. With a strong focus on creating memorable experiences and fostering a culture of excellence, Town and Country Resort continuously strives to enhance its services through strategic leadership and operational expertise. CoralTree Hospitality, recognized for its commitment to developing hospitality leaders and delivering immersive... Show More
Job Requirements
- extended periods standing and walking throughout resort operations
- ability to lift up to 25 pounds
- availability to work evenings, weekends, and holidays as business demands
Job Qualifications
- 7+ years progressive Food & Beverage leadership experience
- multi-outlet hotel or resort leadership experience required
- experience managing restaurants, bars, and banquet operations
- demonstrated success developing leaders
- proven ability to impact financial performance
- strong organizational and communication skills
Job Duties
- Provide daily strategic oversight of all Food & Beverage outlets including restaurants and bars
- oversee banquets and catering operations
- manage pool and resort activations
- supervise lounges and pop-up concepts
- serve as acting Director of Food & Beverage in the Director’s absence
- drive operational alignment between culinary, beverage, service, banquets, stewarding, and purchasing teams
- maintain strong floor presence during peak periods to support leaders and reinforce standards
- partner in building annual business plans, budgets, and long-term Food & Beverage strategy
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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