Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery and food retail company committed to bringing people together around the joys of food and inspiring well-being in the communities it serves. Known for its people-oriented culture, Albertsons emphasizes thoughtful people practices and a diverse and inclusive work environment. The company operates a vast network of stores across the United States, providing a wide range of products and services to customers while fostering opportunities for employee career growth and development. Albertsons takes pride in creating a positive work atmosphere that supports associates at all levels through competitive wages, flexible schedules, and comprehensive benefits... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in deli or food service
- Ability to lead and train a team
- Strong interpersonal and communication skills
- Commitment to uphold food safety standards
- Availability to work flexible schedules including weekends and holidays
- Positive attitude and eagerness to learn and grow
Job Qualifications
- High school diploma or equivalent
- Previous experience in deli or food service management
- Strong leadership and team-building skills
- Excellent customer service abilities
- Knowledge of food safety and sanitation standards
- Ability to manage inventory and merchandising
- Effective communication and organizational skills
Job Duties
- Manage daily deli operations to ensure smooth workflow
- Maintain high standards of quality and customer service
- Oversee inventory management and product ordering
- Train and supervise deli staff
- Implement merchandising strategies
- Collaborate with other departments for an enhanced customer experience
- Ensure cleanliness and compliance with food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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