Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Bonefish Grill is a prominent and well-respected casual dining seafood restaurant, proudly operated under the Bloomin' Brands umbrella. Known for its outstanding commitment to fresh quality food and an ever-changing lineup of exquisite dishes, Bonefish Grill attracts food lovers who desire a sophisticated yet inviting dining experience. The establishment places a strong emphasis on exceptional customer service and a warm ambiance, complemented by its Big City Bar which serves meticulously crafted cocktails, making it an ideal social destination. At the heart of Bonefish Grill's philosophy is the belief that taking care of its people leads to the overall success of... Show More
Job Requirements
- certified trainer in any back-of-house functions
- passing grade in assessment testing
- must be willing and able to work a flexible schedule
- legal authorization to work in the United States
- minimum 21 years of age
Job Qualifications
- certified trainer in any back-of-house functions
- passing grade in assessment testing
- previous experience in restaurant industry
- previously held positions of leadership
- trained and proficient in all areas of back-of-house functions
Job Duties
- maintain high employment standards consistent with Bloomin' Brands policies
- assist in set ups for the opening crew in the kitchen
- check schedule for in-coming team members
- adhere to and coach on security procedures
- evaluate the close from night before
- review daily inventory
- prepare to receive orders
- track of shelf-life adherence
- check temps on freezer, dish machine and refrigeration units before prepping
- learn flavor profiles and specifications of menu items
- follow recipe cards with no compromise
- review daily sanitation checklists and conduct checks
- conduct daily health inspections
- adhere to sanitation, temperature and food safety standards
- work the flow and timeliness of tickets to ensure exceptional cook times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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