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Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Fixed Shifts
Benefits
Vacation Time
Sick Time
Paid holidays
Consistent schedule
growth opportunities
Robust benefit package
Job Description
Grafton Job Corps Center is a federally funded residential vocational training facility located in Grafton, Massachusetts, dedicated to providing career-based technical, academic training, and job placement assistance to low-income youth ages 16-24. The center focuses on empowering young adults by equipping them with the skills and knowledge necessary for successful employment and lifelong career advancement. As a part of a nationwide network, Grafton Job Corps Center plays a crucial role in supporting youth development, fostering independence, and contributing to community growth through positive workforce engagement.
The center offers a supportive, structured environment where students can learn technical skills in v... Show More
The center offers a supportive, structured environment where students can learn technical skills in v... Show More
Job Requirements
- High school diploma or equivalent
- must be able to obtain ServSafe credentials
- physical ability to perform duties including lifting up to 40 pounds
- availability to work the stated schedule Thursday through Monday from 10:00 am to 7:00 pm
- ability to work in a fast-paced environment
- commitment to teamwork and quality service
Job Qualifications
- High school diploma or equivalent
- previous experience in food service preferred
- ability to obtain ServSafe credentials
- ability to perform physical tasks including sitting, standing, climbing, walking, lifting, pulling and/or pushing, carrying, reaching, stooping and crouching
- ability to lift up to 40 pounds or assess load to seek assistance
- understanding of food safety and sanitation practices
Job Duties
- Assist in the preparation and presentation of quality food
- assist in kitchen clean-up, washing dishes, cleaning and sanitizing food preparation areas to ensure sanitation and cleanliness of all food service areas
- transport finished meals from preparation area to serving line
- keep serving counters stocked with prepared food
- comply with food safety and sanitation standards
- support team members in maintaining a positive work environment
- monitor supplies and report shortages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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