Assistant Cafeteria Manager - Austin High School
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
Paid holidays
Employee assistance program
Job Description
Our hiring establishment is a well-established educational institution operating a campus food service program at Austin High School in Sugar Land, Texas. This institution is committed to providing quality service and nourishment to students and staff, maintaining high standards of food safety and customer satisfaction. It operates within the public school sector, focused on ensuring that all food service operations are efficient, safe, and in compliance with regulatory standards. The team works collaboratively to maintain a welcoming and productive cafeteria environment where all aspects of food production and service are handled with care and professionalism.
The role open for a... Show More
The role open for a... Show More
Job Requirements
- High school diploma or GED
- Minimum of 1 year of food service experience
- Ability to effectively communicate both verbally and in writing
- Ability to perform mathematical computations
- Ability to supervise employees
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Physical ability to lift and carry up to 50 pounds
Job Qualifications
- High school diploma or GED
- Assistant Manager Training Program preferred
- Texas Food Handler's Certificate preferred
- Minimum of 1 year of food service experience
- Minimum of 1 year school district experience preferred
- Demonstrated knowledge of personnel management policies and procedures, leadership, and organization
- Demonstrated knowledge of laws, rules, and regulations governing food production and service
- Demonstrated knowledge of inventory policies, procedures, and methods
- Demonstrated knowledge of food service equipment and its proper handling and usage
- Demonstrated knowledge of safety hazards and precautions
- Demonstrated knowledge of sanitation policies and practices
- Ability to effectively communicate both verbally and in writing
- Ability to perform mathematical computations
- Ability to supervise employees
Job Duties
- Assist the manager in directing, coordinating, and supervising the production and service of food in the assigned school
- Assist with ordering and receiving groceries
- Assist with maintaining work schedules
- Assist with maintaining all serving schedules and ensuring that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures
- Assist with ensuring that all food items are served in a safe and appropriate manner according to departmental policies and procedures
- Ensure that food items are stored in a safe and hazard free environment
- Assist with maintaining a sanitary department following health and safety codes and regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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