
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Pension Plan
employee discount
Paid Time Off
weekly pay
Job Description
Lowes Foods is a well-established and growing family-owned supermarket chain known for its commitment to quality, community, and exceptional customer service. With a rich history of serving customers with fresh and high-quality products, Lowes Foods has built a strong reputation in the grocery retail industry. The company prides itself on fostering a supportive work environment where employees are valued as part of the Lowes Foods family. The company emphasizes employee growth and development while maintaining a focus on delivering an excellent shopping experience to every guest that walks through their doors.
The Bakery Department Manager position at Lowes Fo... Show More
The Bakery Department Manager position at Lowes Fo... Show More
Job Requirements
- Must be at least 18 years old
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Ability to bend, kneel and stand for extended periods of time
Job Qualifications
- Friendly, outgoing personality
- Ability to work well with others
- Knowledge of bakery operations
- Ability to supervise people including training and development
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service and selling skills
- Ability to effectively communicate with the Store Manager and Merchandiser
- Ability to work well with computers
Job Duties
- Ensure guests receive polite, friendly service from bakery department staff
- Achieve budgeted sales, shrink and profits for the bakery department
- Maintain desired level of inventory and supplies
- Operate the department according to merchandising and operational guidelines and programs
- Ensure the quality of product for sale meets Lowes Foods standards
- Maintain sanitation and safety throughout the department according to Lowes Foods standards
- Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards
- Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
- Maintain department’s labor budget and scheduling standards
- Perform PA announcements
- Perform all other duties as assigned by management
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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