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Lowes Foods

Assistant Bakery Manager FT

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $16.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and development opportunities

Job Description

Lowes Foods is a well-established grocery store chain known for its commitment to providing high-quality products and exceptional guest service. Focusing on delivering an inviting shopping experience, Lowes Foods emphasizes fresh, locally sourced items, including their extensive bakery department. The bakery offers an array of freshly baked breads, pastries, cakes, and other delicious treats, catering to the diverse tastes of its customers. With a strong reputation for community involvement and customer satisfaction, Lowes Foods continues to grow and maintain its position as a trusted neighborhood market.

The Bakery Department Manager role at Lowes Foods is a pivotal position dedicated ... Show More

Job Requirements

  • must be at least 18 years old
  • ability to lift 25 lbs consistently and 50 lbs occasionally
  • knowledge of bakery operations
  • ability to supervise people including training and development
  • ability to work well with computers
  • ability to bend, kneel and stand for extended periods of time
  • effective communication skills

Job Qualifications

  • friendly, outgoing personality
  • ability to work well with others
  • ability to lift 25 lbs. consistently and 50 lbs. occasionally
  • ability to read and understand information and direction
  • knowledge of bakery operations
  • ability to supervise people including training and development
  • demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
  • effective communication, guest service and selling skills
  • must be at least 18 years old
  • ability to bend, kneel and stand for extended periods of time
  • ability to effectively communicate with the Store Manager and Merchandiser
  • ability to work well with computers

Job Duties

  • ensure guests receive polite, friendly service from bakery department staff
  • achieve budgeted sales, shrink and profits for the bakery department
  • maintain desired level of inventory and supplies
  • operate the department according to merchandising and operational guidelines and programs
  • ensure the quality of product for sale meets Lowes Foods standards
  • maintain sanitation and safety throughout the department according to Lowes Foods standards
  • provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards
  • perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
  • maintain department’s labor budget and scheduling standards
  • perform PA announcements
  • perform all other duties as assigned by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location