Assistant Bakery Manager FT - (Expired Job)

Augusta, GA, USA|Onsite

This job is no longer active

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Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $13.75 - $18.75

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Paid holidays

flexible schedule

Job Description

Lowes Foods is a well-established grocery store chain committed to providing high-quality food and exceptional service to its customers. Known for its dedication to fresh products, customer satisfaction, and community involvement, Lowes Foods operates numerous locations across several states, offering a diverse shopping experience tailored to meet the needs of its guests. The company places great emphasis on maintaining a friendly and welcoming environment, where both employees and customers feel valued and respected. This approach has contributed to the continued success and growth of Lowes Foods in a competitive retail market.

The Bakery Department Manager role at Low... Show More

Job Requirements

Must be at least 18 years old
Ability to lift 25 lbs consistently and 50 lbs occasionally
Ability to read and understand information and direction
Ability to bend, kneel and stand for extended periods of time
Ability to work well with computers
Effective communication skills
Knowledge of bakery operations
Ability to supervise people including training and development

Job Qualifications

Friendly, outgoing personality
Ability to work well with others
Ability to lift 25 lbs consistently and 50 lbs occasionally
Ability to read and understand information and direction
Knowledge of bakery operations
Ability to supervise people including training and development
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
Effective communication, guest service and selling skills
Ability to bend, kneel and stand for extended periods of time
Ability to effectively communicate with the Store Manager and Merchandiser
Ability to work well with computers
Must be at least 18 years old

Job Duties

Ensure guests receive polite, friendly service from bakery department staff
Achieve budgeted sales, shrink and profits for the bakery department
Maintain desired level of inventory and supplies
Operate the department according to merchandising and operational guidelines and programs
Ensure the quality of product for sale meets Lowes Foods standards
Maintain sanitation and safety throughout the department according to Lowes Foods standards
Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards
Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
Maintain department’s labor budget and scheduling standards
Perform PA announcements
Perform all other duties as assigned by management

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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